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Ready-made Yellow Polenta - La Gialla 2 pieces of 750g - Molino Persello

5.00
  • Ready Yellow Polenta
  • 100% Friulian yellow corn flour
  • Artisanal product, without preservatives, colorings or additives
  • Ideal for fresh cheeses, grilled meats, fish and potato frico
  • Ready to use, just need to heat up

Pack of 2 pieces of 750 g each

Weight

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Ready Yellow Polenta Molino Persello

Discover the authenticity of Friuli Venezia Giulia with Molino Persello's Ready Yellow Polenta. This polenta is prepared with 100% NON-GMO Friulian yellow corn flour , processed according to artisanal methods that respect local tradition. The polenta is pre-cooked and ready to use , without added preservatives, colorings or additives, offering a genuine and naturally gluten-free product.

Ideal to accompany fresh cheeses, grilled meats, fish and the traditional potato frico, this polenta is perfect for creating tasty and nutritious dishes. The creamy texture and rich flavor enhance every meal, making every bite a unique experience.

Produced by the Antico Molino F.lli Persello company in Colloredo di Monte Albano, this polenta represents the dedication to quality and the valorisation of the culinary traditions of Friuli Venezia Giulia.

Preparation method: Grilled or in a pan: when the cooking surface is hot, lay the polenta slices (about 1 cm thick) and let them cook until they come apart easily. Turn them over and finish cooking on the other side until you reach the desired browning.

Storage: Store in the fridge at 0°C to +4°C. After opening, remove the polenta from the original container and store it in the fridge wrapped in a cloth. Consume it within 4-5 days.

Product Features

Geographical origin Caporiacco
Ready meals Side Dishes
Processing Pre-Cooked
Production Artisanal Gluten free
Packaging Vacuum packed
Quality Certification I AM FVG

Ingredients and Allergens

Water, 100% Friulian yellow corn flour, Salt

Nutritional values

per 100g of product

Calories 358J – 85Kcal
Fat 0.70g
of which saturated 0.09g
Carbohydrates 17.19g
of which sugars 0.30g
Fiber 2.44g
Protein 2.25g
Salt 1g