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"Le frollose" biscuits - De Marchi

6.60
  • Mix of filled biscuits
  • Crumbly shortcrust pastry with jam and chocolate
  • Handcrafted products
  • Made with selected ingredients
  • Perfect to enjoy with tea, coffee or as a sweet conclusion to a meal.

Sold by:

Centro Dolce Friuli
- 33030 Carpacco di Dignano
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Sold by:

Centro Dolce Friuli
- 33030 Carpacco di Dignano

Discover the product

Le Frollose biscuits from Pasticceria De Marchi are a sweet journey into the heart of Friuli Venezia Giulia . These biscuits, the result of artisanal workmanship that respects the ancient recipes of the Friulian tradition , contain all the goodness and genuineness of the past. Their crumbly consistency and enveloping flavour recall the authentic flavours of the past, those that evoke memories of family breakfasts and homemade snacks.

Each biscuit is prepared with selected ingredients, hand-crafted with care and passion , just as tradition dictates. Pasticceria De Marchi is known for its dedication to keeping the typical recipes of the area alive, offering products that not only satisfy the palate, but tell a story of love for their land.

Le Frollose biscuits are perfect to enjoy at any time of the day: ideal with a cup of tea or coffee, or as a sweet conclusion to a meal. They offer a taste experience that tastes of home, of simple and genuine things.

Product Features

Production Artisanal

Ingredients and Allergens

Soft WHEAT flour type “0”; Apricot puree [apricot puree (35%), glucose-fructose syrup; sucrose; gelling agent: pectin, acidity regulator: citric acid; preservative: potassium sorbate; flavouring] Margarine: [vegetable oils and fats (80%) (palm, sunflower); Water; Emulsifiers: (mono and diglycerides of fatty acids, sunflower lecithin); Salt (0.2%); acidity regulator (citric acid); Flavourings]; Sugar; Semi-finished cocoa product [sugar; fully hydrogenated vegetable fats (palm kernel); low-fat cocoa powder 16%; emulsifier: SOY lecithin; flavouring: vanillin]; EGGS; HAZELNUTS; Raising agent (disodium diphosphate, sodium carbonate, corn starch); Lemon flavouring; Vanillin.

Possible traces of: MILK, ALMONDS.

Nutritional Values

Energy: 2108 kJ/502 kcal (per 100g)

Total fat: 21g of which saturated fatty acids 9.4g (per 100g)

Carbohydrates: 72g of which Sugars 36g (per 100g)

Protein: 6.3g (per 100g)

Salt: 0.13g (per 100g)