Oil

Olive oil

The green gold of Friuli Venezia Giulia

Friuli Venezia Giulia olives grow in a unique environment , where the particular combination of latitude, altitude and climate gives them exceptional qualities . The extra virgin olive oil produced in the region is appreciated by connoisseurs and lovers of good food for its distinctive character.

The olives are harvested in a pre-ripe stage, preserving their rich and complex flavor thanks to the cool climate which prevents full maturation. This process not only protects the integrity of the fruit, but also enhances its organoleptic properties , resulting in an oil with an intensely fresh flavor and slightly more acidic than oils from hot climates.

Every drop of these oils contains the history and tradition of Friuli, making it a true treasure of our land.

Sauces and Preserves

The aromas and flavors of the family, the true soul of Friulian cuisine .

Seasonings and Spices

Salt, flowers, saffron , vinegar and aromatic herbs. The treasures of Friuli.

Jams and chutneys

Fresh fruit transformed for an explosion of flavours .

Juices and Syrups

Concentrates of flavor and well-being . The freshness that comes from fruit .

Dried fruit

High quality nuts , natural or in delicious creams .

The pantry of Friuli Venezia Giulia

Sauces, preserves, oil and condiments. Bring Friuli to the table.