Frico flavored with Leek - Bottega del Frico

Bottega del Frico 's Frico Aromatizzato al Porro is a classic dish typical of Friuli Venezia Giulia , made with high-quality ingredients and cooked in a "homemade" way. This soft potato frico, enriched with the delicate flavor of leek, offers a unique and authentic taste experience.

Bottega del Frico offers many different flavors of frico, including this leek one, to satisfy every palate. The frico is vacuum-packed and pre-cooked, ready to be enjoyed in a few minutes. Just heat it in a pan for 5 minutes per side, in a traditional oven at 180° for 5 minutes or in the microwave for 3 minutes.

Bottega del Frico is renowned for its dedication to quality and tradition. Each product is made with passion, using only local raw materials to ensure an authentic and unmistakable taste.

Frico Aromatizzato al Porro is perfect to enrich every meal, both as an appetizer and as a main course. Available in 200 gr, 500 gr and 1 kg formats, it is ideal for any occasion, especially if accompanied by polenta and a glass of white wine from Friuli.

How to Use:

• In a pan: heat over medium heat for 5 minutes per side.
• In the oven: heat in a traditional oven at 180° for 5 minutes.
• In microwave: heat at 800W for 3 minutes.

Store in the refrigerator at +4°C. After opening, consume within 3 days.