Frico flavored with Smoked Ricotta - Bottega del Frico

The Frico Flavored with Smoked Ricotta from Bottega del Frico is an artisanal delicacy from Friuli Venezia Giulia . This typical dish, cooked in a "homemade" way, stands out for its soft consistency and unique taste, enriched by ricotta smoked with beech wood, which gives an intense and characteristic flavour.

Made with high-quality ingredients, including potatoes, cheese, salt and smoked ricotta (5%), the frico is vacuum-packed and pre-cooked to ensure freshness and convenience. Just heat it in a pan for 5 minutes on each side, in a traditional oven at 180° for 5 minutes or in the microwave for 3 minutes, and the dish is ready to be enjoyed in all its flavour.

La Bottega del Frico represents the authenticity of Friulian artisan production, with a long history of passion and dedication to quality. Each frico is prepared with care, respecting traditions and using only local raw materials.

Smoked Ricotta Flavored Frico is perfect for enriching any meal, both as a starter and as a main course. Available in 200 g, 500 g and 1 kg formats, it is ideal for any occasion, especially if accompanied by polenta and a glass of Friulian white wine.