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Plume Biscuit by Soreli - Chialina Bakery

2.40
  • Golden shortbread biscuit
  • Delicate lemon aroma
  • Made with genuine ingredients and without preservatives
  • Ideal with tea, coffee or, according to Carnic tradition, with dry white wine
  • Traditional dessert

Sold by:

Centro Dolce Friuli
- 33030 Carpacco di Dignano
Weight
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Sold by:

Centro Dolce Friuli
- 33030 Carpacco di Dignano

Discover the product

Plume di Soreli , a handmade biscuit that embodies the sweetness and tradition of Friuli Venezia Giulia . Its name, which means "feather of the sun" in Friulian, evokes lightness and warmth, just like its delicate flavor.

This golden shortbread biscuit is made with simple and genuine ingredients, without preservatives. Its taste is delicately flavoured with lemon, offering a pleasant sensory experience with every bite.

Produced by Panificio Chialina , founded in 1926 in Verzegnis (UD), Plume di Soreli represents almost a century of experience in bread making. The Pecol family continues to follow the ancient recipes , keeping the Friulian confectionery tradition alive.

Perfect to enjoy with tea or a good coffee, the Plume di Soreli follows the Carnic tradition that sees it accompanied by a glass of dry white wine. A sweet touch ideal for any occasion.

Product Features

Ingredients and Allergens

Wheat flour, Sugar, Butter, Fresh eggs, Ammonium hydrogen carbonate, Flavourings

Nutritional Values

medium Per 100g:

Energy value 1905 kJ / 455 kcal

Fat 15g, Of which saturated fatty acids 9.1g

Carbohydrates 73g Of which sugars 35g

Protein 6.9 g

Salt 0.32 g