Rossino biscuit - Panificio del Foro

All our biscuits have an irregular shape due to craftsmanship. The unique consistency is due to the meltability of the butter and the crunchiness of the seeds and dough.

Ingredients:
Red bread flour (SOFT WHEAT flour type '1', wholemeal red rice flour, chia seeds, red beetroot (turnip) powder, OAT flakes, WHEAT flour mother yeast, inulin vegetable fibre, skimmed MILK in powder, protected iodized salt), anhydrous butter (MILK), sugar, water, leavening agents: diphosphates, sodium carbonates.

May contain traces of: EGGS, PEANUTS, SOYA, NUTS, SESAME, LUPINS

May contain traces of: EGGS, PEANUTS, SOYA, OTHER NUTS, SESAME, LUPINS

NUTRITIONAL VALUES EXPRESSED PER 100 G.
Energy 1915 kJ / 458 kcal
Fat 30.1 g
of which saturated fatty acids 17.8 g
Carbohydrates 39.6 gr
of which sugars 12.0 g
Protein 7.0 gr
Salt 0.6 g