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Semi-processed flour for pizza - Tissi

5.30
  • Semi-processed flour for pizza on a plate and in a pan
  • Ideal for a soft pizza
  • Quick and easy recipe for any occasion
  • Made with quality soft wheat
Weight

Discover the product

With Tissi Semi-Worked Pizza Flour , you can make a perfect pizza at home. This flour is formulated to ensure a balanced leavening, which offers a soft dough on the inside and crunchy on the outside, making every bite tasty and satisfying.

For a flat pizza , we recommend rolling out the dough to a thin thickness, letting it rest long enough to develop its full flavor. Add a fresh tomato sauce and mozzarella, then cook at a high temperature for a result similar to that of a professional pizzeria. Alternatively, you can also use this flour for a pan pizza : roll out the dough on an oiled baking sheet, let it rest and rise, then season and cook for a soft, tall pizza , perfect for sharing.

This flour is particularly versatile and is also suitable for recipes for focaccia or other savoury leavened products , with optimal results thanks to its consistency and ease of use. Whether it is a family evening or a special occasion, the Semi-finished Pizza Flour Tissi will make each of your creations unique.

Produced and packaged for Centro Dolce Friuli Srl, Via Europa, 7 33030 Carpacco di Dignano in the factory in Via Gino Nais, 23, 33010 Caporiacco UD

Product Features

Production Artisanal
Quality Certification I AM FVG

Ingredients and Allergens

Soft wheat flour type “0”, non-hydrogenated vegetable fats (palm), non-hydrogenated vegetable oils (sunflower), dry yeast, salt, skimmed milk powder, wheat gluten, flour treatment agent (E300), alpha amylase.

Allergens: Contains cereals containing gluten and milk. May contain traces of eggs, soy, nuts, mustard, sesame.

Nutritional Values

(average per 100g of product)

Calories: 1577kJ – 373 Kcal

Fat: 5.20 g

of which saturated: 2.00 g

Carbohydrates: 70.00 g

of which sugars: 2.00 g

Fiber: 3.10 g

Protein: 10.00 g

Salt: 2.10 g