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Formadi Frant - Latteria Di Aviano

6.50
  • Formadi Frant , typical cheese of the Friulian tradition
  • Handcrafted product
  • Crushed and blended with cream and pepper for a unique flavor
  • Soft and creamy consistency, ideal for croutons and creaming
Weight

Discover the product

Formadi Frant Del Ben Formaggi

Formadi Frant is a typical cheese of the Friulian tradition, expertly produced by the Del Ben family. The history of this cheese has its roots in the ancient dairy techniques of Friuli Venezia Giulia, where the cheese is 'crushed' and blended with cream and pepper, creating a unique and unmistakable flavour.

The result is a soft and creamy cheese, ideal for spreading on croutons or for obtaining excellent creaming. Formadi Frant Del Ben offers an evolution of flavors that starts from the sweetness of the cream, passing through the intense flavor of the cheese, ending with a spicy note of pepper.

Origin and Producer

Produced in the heart of Friuli Venezia Giulia , this cheese reflects the passion and dedication of the Del Ben family. Each phase of production is taken care of down to the smallest detail to guarantee a high quality product, respecting local artisan traditions.

Consumer Experience

Formadi Frant is perfect for enriching your aperitifs, spread on hot croutons, or as a special ingredient for rich and tasty creaming. Its creamy texture and complex flavor make it a pleasure for the palate on every occasion.

The product can be intended for the entire population with the exception of those who are allergic to the above ingredients.

Product Features

Packaging Special Vacuum packed

Ingredients and Allergens

Cow's milk, cream, pepper. It does not contain or derive from GMOs.

Nutritional values

(average values per 100g of product)

ENERGY VALUE: 300 Kcal

FAT: 25 g

of which SATURATED: 16 g

CARBOHYDRATES: 1 g

of which SUGAR: 0.5 g

PROTEIN: 18 g

SALT: 1.2 g