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Beelinda Aged Goat Cheese - Latteria Di Aviano

33.00
  • Mature goat cheese
  • Typical specialty of Friuli Venezia Giulia
  • Made with 100% goat's milk from local dairy farms
  • Strong but balanced flavour, with light animal and toasted notes
  • Perfect with honey and jams
Weight

Discover the product

Ben Formaggi 's Aged Beelinda Goat Cheese is an artisanal delight from the heart of Friuli Venezia Giulia . Made with 100% goat's milk from local stables, this aged cheese offers a strong yet balanced flavour, with light animal notes and a hint of toastiness that melts in your mouth.

Ben Formaggi is synonymous with passion and tradition. Each cheese is created with care and dedication, ensuring freshness and authenticity. Our company, rooted in Friuli Venezia Giulia , is committed to preserving and promoting the excellence of our territory.

Beelinda Mature Goat's Cheese is ideal to enjoy alone or in combination with honey and jams, making every meal special. Its mouth-soluble consistency and unique flavor make it perfect for enriching your favorite dishes.

Origin of milk: Italy

GMO: Does not contain or derive from GMO

Shelf-life: 90 days from packaging

Storage: Between +6°/+8°C

Packaging/Packaging: Vacuum packed

Shape: Cylindrical with 6-8 cm height; diameter 15-18 cm

Organoleptic characteristics:

  • Odour: Cooked lactic
  • Color: Straw yellow, variable according to maturation
  • Taste: Delicate in the fresh one, tasty in the more mature one
  • External appearance: Rind present, smooth, regular and inedible
  • Internal appearance: Compact structure with possible presence of irregular holes
  • Consistency: Hard and elastic depending on the seasoning

Product Features

Packaging Special Vacuum packed
Seasoning 10 months

Ingredients and Allergens

Raw goat's milk, salt, rennet
ORIGIN OF MILK: Italy
ALLERGENS: Milk

Nutritional values

(average values per 100 g of product)

385 Kcal/ 1595 KJ
FAT: 34 g
of which SATURATED: 25 g
CARBOHYDRATES: 0.8 g
of which SUGAR: 0.8 g
PROTEIN: 19 g
SALT: 1.3 g