Caciotta Beelinda from Aviano goat - Latteria Di Aviano

The Caciotta Beelinda di Capra produced by Latteria Di Aviano  is a short-mature delight that contains all the authenticity of Friuli Venezia Giulia . Made with 100% goat's milk from local stables, it offers a delicate and sweet flavour, with lactic notes reminiscent of yogurt and hints of fresh vegetables, such as freshly cut grass.

Latteria Di Aviano is synonymous with passion for tradition and artisanal quality. Each cheese is created with care and dedication, ensuring freshness and authenticity. Our company, located in the heart of Friuli Venezia Giulia , is dedicated to preserving and promoting the excellence of our territory.

Beelinda Goat's Caciotta is perfect to enjoy alone or in combination with honey and jams, making every meal special. Its soft and deformable consistency, combined with its sweet and slightly acidic flavour, makes it ideal for enriching your favorite dishes.

Origin of milk: Italy

GMO: Does not contain or derive from GMO

Shelf-life: 40 days from packaging

Storage: +4°C

Shape: Cylindrical with 4-5 cm height; diameter 10-12 cm

Organoleptic characteristics:

• Smell: Acid lactic, yogurt, animal goat
• Color: Porcelain white
• Taste: Medium sweet, medium low acid, medium low salty, no bitterness
• External appearance: Crust present
• Internal appearance: Compact structure with possible presence of irregular holes
• Consistency: Soft, deformable, adhesive