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Fresh Beelinda goat's cheese - Latteria Di Aviano

30.00
  • Mature goat's cheese
  • Typical specialty of Friuli Venezia Giulia
  • Made with 100% goat's milk from local dairy farms
  • Strong but delicate flavour, with light animal notes and a touch of toast
  • Perfect with honey and jams
Weight

Discover the product

Discover the delicious Beelinda Goat Cheese produced by Latteria Di Aviano  , a gem from Friuli Venezia Giulia . This mature cheese is made with 100% goat's milk from local dairy farms, offering a bold yet delicate flavor. Its light animal notes and a toasted touch blend perfectly, while the soluble consistency melts in the mouth, giving a unique experience.

Latteria Di Aviano is synonymous with passion for tradition and artisanal quality. Each cheese is created with care and dedication, ensuring maximum freshness and authenticity. Located in the heart of Friuli Venezia Giulia , we are committed to preserving and promoting the excellence of our territory.

Beelinda Goat Cheese is perfect to enjoy alone or in combination with honey and jams, making every meal special. With its delicate flavor when fresh and tastier when matured, it is ideal for enriching your favorite dishes.

Origin of milk: Italy

GMO: Does not contain or derive from GMO

Shelf-life: 90 days from packaging

Storage: Between +6°/+8°C

Shape: Cylindrical with 6-8 cm height; diameter 15-18 cm

Organoleptic characteristics:

  • Odour: Cooked lactic
  • Color: Straw yellow, variable according to maturation
  • Taste: Delicate in the fresh one, tasty in the more mature one
  • External appearance: Rind present, smooth, regular and inedible
  • Internal appearance: Compact structure with possible presence of irregular holes
  • Consistency: Hard and elastic depending on the seasoning

Product Features

Packaging Special Vacuum packed
Seasoning 30 gg

Ingredients and Allergens

Raw goat's milk, salt, rennet
ORIGIN OF MILK: Italy
ALLERGENS: Milk

Nutritional values

(average values per 100 g of product)

385 Kcal/ 1595 KJ
FAT: 34 g
of which SATURATED: 25 g
CARBOHYDRATES: 0.8 g
of which SUGAR: 0.8 g
PROTEIN: 19 g
SALT: 1.3 g