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Strucchi - Bakery del Foro

6.00
  • Traditional Friulian dessert
  • Small filled sweets
  • Typical product of Friuli Venezia Giulia
  • Sweet leavened dough and a rich filling
  • Noble ingredients such as walnuts, hazelnuts, almonds, amaretti biscuits, rum
  • Perfect as a snack or at the end of a meal
Weight

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Strucchi - Bakery del Foro

The Strucchi from the Panificio del Foro are delicious traditional desserts from Friuli Venezia Giulia , handcrafted with the same filling as the gubana. Originating from the Natisone Valleys, these small sweet parcels are perfect for any occasion thanks to their practical shape and rich, aromatic flavour.

Origin and producer

Produced in Moimacco by the Panificio del Foro , the Strucchi are a perfect example of the Friulian confectionery tradition. The Panificio del Foro is renowned for its dedication to quality and the use of selected ingredients , which give these desserts an authentic and unmistakable taste.

Consumer experience

Strucchi are perfect for enjoying as a dessert or for a sweet break during the day. Thanks to their soft and crumbly texture and the filling rich in walnuts, hazelnuts and almonds, each bite offers a unique and satisfying sensory experience.

These sweets have a hazelnut colour, a soft fragrance and are sprinkled with fine white granulated sugar. They are offered in packs of 200 grams.

Product Features

Ingredients Almonds Amelline Amare Ammonium Anhydrous Donkey Brewer's Yeast Egg Egg whites Emulsifiers Flavors Glucose syrup Hazelnuts Honey Nights Refined coconut oil Sale Sodium Bicarbonate Soy lecithin Sugar Water Wheat flour Wheat flour
Geographical origin Moimacco
Production Artisanal

Ingredients and Allergens

Dough: Wheat flour, water, anhydrous butter , sugar, fresh eggs , glucose syrup, brewer's yeast, honey, salt, emulsifiers: mono and diglycerides of fatty acids, soy lecithin

Filling: Amaretti (sugar, soft wheat flour, egg white, bitter kernels, raising agents: sodium bicarbonate, ammonium), walnuts, hazelnuts, almonds , refined coconut oil, flavourings.
May contain traces of: sesame, lupins.

Allergens: wheat, anhydrous butter, eggs, soy, walnuts, hazelnuts, almonds
May contain traces of: sesame, lupins.

Nutritional values

per 100g:

Energy 1929 kJ / 461 kcal
Fat 23 gr
of which saturated fatty acids 16 g
Carbohydrates 57 g of which sugars 30 g
Protein 6.4 gr
Salt 0.64 g