Egg maltagliati - Garlatti Food Boutique

  • Artisan egg pasta
  • Produced with high quality flours and semolina
  • Perfect absorption of every condiment
  • Ideal with any sauce
  • Quick cooking of 1-2 minutes!

Discover the product

The egg Maltagliati from the Garlatti Food Boutique are the result of artisanal processing, made with high quality flours and semolina. This pasta cooks in just 1-2 minutes , ensuring high absorption of all the seasonings and an unmistakable taste.

Since 1938, the Garlatti Food Boutique has represented the excellence of the pasta making tradition of Friuli Venezia Giulia. Each package of our maltagliati is a testimony of passion and dedication to quality.

Perfect with any type of sauce, including fish-based ones , egg maltagliati offer a unique and refined culinary experience.

Product Features

Production Artisanal

Ingredients and Allergens

Durum wheat flour
00 flour
Fresh eggs

Nutritional values

for 100 gr
Energy 1559 Kj Calories 368.4 Kcal
Fat 4.4g Saturated fat 1.5g
Unsaturated Fats 0.36g
Protein 15.1g
Total Carbohydrates 66.2g
Sugars 2.0g
Dietary Fiber 1.8g
Salt 12mg