Previous
Next

Ready White Polenta 1kg - Tissi

2.40
  • White Polenta ready to slice and serve
  • Produced in Friuli Venezia Giulia with the prized Bianco Perla corn
  • Ideal to accompany rich sauces, boiled meats or for tasty appetizers
  • Practical and long-life format
Weight

Discover the product

Tissi White Polenta: Delicate Friulian Tradition

Tissi White Polenta is a true treasure of Italian tradition, ready to serve in practical loaves to slice. This product, made with the prized Bianco Perla corn variety, is renowned for its delicate flavour and versatility in the kitchen. Ideal as a side dish for meat-based second courses, rich sauces and boiled meats, it also lends itself to becoming the protagonist of tasty aperitifs .

With a pearly white color and a compact but soft consistency when cut, this polenta reflects the high quality of the raw materials. Each block is carefully prepared, mixing water, white corn flour and salt, without adding additives. The flavor is delicate and authentic, with a pleasant and natural aroma of cooked corn.

Tissi White Polenta pairs perfectly with traditional dishes and is enhanced when accompanied by sauces or cheeses, transforming every meal into a taste experience. Cut into croutons or fried, it is excellent for refined appetizers and aperitifs, also suitable for those looking for light and original alternatives.

M ade exclusively in Friuli Venezia Giulia, Tissi White Polenta is a high-quality artisanal product. The processing follows traditional methods, offering a long-life product that maintains the freshness and authentic flavor of Friulian polenta intact.

Produced and packaged for Centro Dolce Friuli Srl, Via Europa, 7 33030 Carpacco di Dignano in the factory in via Cesare Battisti,71 36047 Solesino (PD)

Product Features

Ready meals Side Dishes
Processing Pre-Cooked

Ingredients and Allergens

water, corn flour, salt, acidity regulator: tartaric acid.

Nutritional Values

PARAMETERS UNIT OF MEASUREMENT VALUE
Energy kJ/100g - kcal/100g 262 - 62
Fat g/100g 0
Of which saturated fatty acids g/100g 0
Carbohydrates g/100g 14
Of which sugars g/100g 0
Protein g/100g 1.4
Salt g/100g 0.94