Bag in box Cabernet Sauvignon - Società' Agricola Cisorio ss

Discover the unique character of Friulian Cabernet Sauvignon , offered in the convenient 5L Bag in Box format. This ruby red wine stands out for its herbaceous aroma with delicate raspberry notes. On the palate, it is warm, full-bodied, with herbaceous and fruity hints. The traditional maceration of the grapes for approximately 8-10 days in stainless steel tanks, at a controlled temperature of 28°C, together with the malolactic fermentation and maturation in steel, give this wine its distinctive personality.

Origin and Producer

Produced by the Società Agricola Cisorio ss , in the heart of Friuli Venezia Giulia , this Cabernet Sauvignon comes from clayey soils with a limestone background. Cultivated with the Guyot cultivation system, with a planting density of 4,000 vines per hectare, this wine reflects the passion and commitment of local producers in keeping the winemaking traditions of the area alive.

Consumer Experience

Our Cabernet Sauvignon in Bag in Box is perfect for enriching your culinary experiences. Ideal with red meats, game and mature cheeses, this wine adds depth and warmth to your meals, ensuring an exceptional tasting experience.

Product Details

• CAPACITY: 5L Bag in Box
• GRAPE VARIETY: Cabernet Sauvignon
• SOIL: Clayey with limestone background
• TRAINING SYSTEM: Guyot
• PLANTING DENSITY: 4,000 vines per hectare
• VINIFICATION: Traditional maceration of the grapes for approximately 8-10 days in stainless steel tanks, at a controlled temperature of approximately 28°C
• MALOLACTIC FERMENTATION: In steel
• MATURATION: In stainless steel tanks
• PAIRING: Ideal with red meats, game and mature cheeses
• ALCOHOL CONTENT: approx. 12.50%.