Mezzano dairy cheese - Latteria Di Aviano

Daviano Mezzano Dairy Cheese - A Treasure of Friuli

Latteria D'Aviano Mezzano cheese is a delicacy from Friuli Venezia Giulia, aged for 4-8 months to achieve an elastic consistency and a balanced flavour. Its aromas are reminiscent of cooked butter with pleasant vegetal notes.

Product Features

This medium-aged cheese is perfect for any occasion, thanks to its versatility. It can easily be combined with honeys and jams, making every tasting a unique experience.

Origin and Producer

Handcrafted in the heart of Friuli, Latteria D'Aviano Mezzano cheese reflects the passion and dedication of local producers, who guarantee a product of the highest quality, respecting ancient dairy traditions.

Consumer Experience

Latteria D'Aviano Mezzano enriches every table with its unique taste. Try it with a glass of Friulian white wine to enhance its flavor, or use it to enrich traditional and modern recipes.

ORGANOLEPTIC CHARACTERISTICS
ODOUR: Cooked lactic
COLOR: Straw yellow
TASTE: No sweet, low acid, medium salty, no bitter
EXTERNAL APPEARANCE: Crust present
INTERNAL APPEARANCE: Compact structure with possible presence of irregular holes
CONSISTENCY: Hard, soluble

GMO: Does not contain or derive from GMO
SHELF-LIFE: 120 days from packaging
STORAGE: +4°C
SHAPE: Cylindrical with 8-10 cm height; diameter 30-35 cm