Gubana 850g Savings Pack + 250g Strucchi - Dorbolò Gubane

Traditional Gubana - Dorbolò

The Traditional Gubana is the typical dessert of Friuli Venezia Giulia , a must during the holidays. Originally from the Natisone Valleys, it is made following the recipe of Grandma Antonietta, who was the first to bring it outside the domestic hearths.

Origin and producer

Gubana is prepared with artisanal care, using natural ingredients and following local traditions. Each dessert contains the richness of the Friulian territory.

Consumer Experience

Gubana is perfect for any special occasion. We recommend cutting it with a serrated knife and warming it slightly in the oven to enhance its softness. Enjoy your meal!

Expiry: 8 months from production. Store in a cool, dry place.

Traditional Make-Up - Dorbolò

Strucchi Dorbolò are delicious sweets typical of the Natisone Valleys, an authentic expression of the culinary tradition of Friuli Venezia Giulia. Prepared according to an ancient recipe registered with the Ministry of Agricultural and Forestry Policies, these soft fried shortcrust pastry morsels contain a delicious filling similar to that of gubana, rich in walnuts, hazelnuts, raisins and pine nuts.

Originally, strucchi were made with the leftover filling from gubane and served at Carnival or as confetti for weddings. These artisanal sweets are closed on all four sides, like small ravioli, and offer a taste experience that evokes the traditional festivals and celebrations of the Friulian valleys.

Dorbolò, with its passion for quality and tradition, continues to produce these unique sweets using high-quality ingredients, all sourced directly from local producers. Each strucchi is a tribute to the rich culinary heritage of the region.

Store in a cool, dry place. Expiry: 3 months from production. Packaged in a transparent bag.