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Gubana - Forum Panificio

9.50
  • Traditional Friulian dessert
  • Classic snail shape
  • Typical product of Friuli Venezia Giulia
  • Sweet leavened dough and a rich filling
  • Noble ingredients such as walnuts, hazelnuts, almonds, amaretti, pine nuts, sultanas
  • Perfect for the end of a meal or special occasions

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Panificio del Foro
Via Tombe Romane 5 - 33043 Moimacco
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Sold by:

Panificio del Foro
Via Tombe Romane 5 - 33043 Moimacco

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Gubana - Forum Bakery

The Gubana from the Panificio del Foro is a traditional dessert from Friuli Venezia Giulia , handcrafted with a sweet leavened dough and a rich filling of walnuts, hazelnuts, almonds, amaretti, pine nuts, sultanas and liqueur. This dessert, rolled up like a strudel and cooked in the shape of a snail, represents a true delight of Friulian pastry making .

Origin and producer

Produced in Moimacco by the Panificio del Foro , this Gubana reflects the tradition and craftsmanship of a bakery that enhances the authentic recipes of the territory. Each Gubana is prepared with high quality ingredients , carefully selected to guarantee a unique and unmistakable taste.

Consumer experience

Gubana is perfect to be enjoyed at the end of a meal, accompanied by a good coffee or a glass of Friulian grappa. Its soft consistency and rich, aromatic flavor make it ideal for any occasion, from parties to moments of relaxation.

Product Features

Ingredients Almonds Amelline Amare Ammonium Bicarbonate Anhydrous Donkey Brewer's Yeast Egg whites Emulsifiers Glucose syrup Grappa Hazelnuts Honey Nights Raisins Rum Sodium Bicarbonate Soy lecithin Wheat flour
Geographical origin Moimacco
Production Artisanal

Ingredients and Allergens

Wheat flour, amaretto grains (sugar, soft wheat flour, egg white, bitter ameline, leavening agents: sodium bicarbonate, ammonium bicarbonate, flavourings), water, butter, anhydrous, raisins (contains sulfur as a residue), sugar, fresh eggs , hazelnuts, walnuts, almonds , grappa, glucose syrup, brewer's yeast, pine nuts, honey, salt, rum, flavourings, emulsifiers: mono and diglycerides of fatty acids, soy lecithin . May contain traces of: peanuts, sesame, lupins.

Allergens: wheat, egg, sulfur dioxide, eggs, hazelnuts, walnuts, almonds, soy lecithin. May contain traces of: peanuts, sesame, lupins.

Nutritional values

expressed per 100g:
power 1,596 kl / 380 kcal
fats 14 gr
of which saturated fats 7.1 gr
carbohydrates 57 gr
of which sugars 28 gr
proteins 6.4 gr
salt 0.68 g