Previous
Next

Crepes with red radicchio - Gustochef

6.80

Crepes stuffed with red radicchio, red wine and Granda Padano DOP.

NB: THE PRODUCT IS AVAILABLE ONLY FOR DELIVERY IN FRIULI VENEZIA GIULIA

Sold by:

Gustochef Srl
via Paluzza 89 - 33028 Tolmezzo
Weight
Add to Cart
Brand

Sold by:

Gustochef Srl
via Paluzza 89 - 33028 Tolmezzo

Discover the product

Delicious egg crepes, hand-packed and baked with a delicate filling of red radicchio. A delicate first course, but made captivating by the presence of the king of winter and red wine. To be accompanied by a young Friulano or Pinot Bianco from our regional DOCs.

PROMO : if you buy three packs you automatically get a 20% discount

FINDING METHODS

  • in microwave (1-3 minutes at 700W) - Place the tray in the oven without removing the top film. The film may swell, this is a sign that the product has been heated sufficiently. Wait for the tray to return to its original shape and remove the film, being careful of any residual steam that may escape, which could cause burns.
  • in a traditional oven (5-10 minutes at 170°) - remove the product from the tray and transfer it to the baking tray
  • cooking in a bain-marie (10-15 minutes in hot water) - immerse the whole container
  • cooking in a pan (10-15 minutes on medium heat) - remove the product from the tray and transfer it to the pan

250g pack

Product Features

Ready meals First dishes
Production Preservative free Without dyes
Packaging Vacuum packed

Ingredients and Allergens

Radicchio filling 53% [red radicchio 98%, red wine, onions, béchamel sauce (whole milk, butter, soft wheat flour type "00", thickener: corn starch, salt, nutmeg), olive oil, salt, freeze-dried parsley, freeze-dried bay leaves, freeze-dried chives, juniper berries], béchamel sauce (whole milk, butter, soft wheat flour "00", thickener: corn starch, salt, nutmeg), crepes 22% (rehydrated skimmed milk, soft wheat flour "0", eggs 12%, sunflower seed oil, salt), grated Grana Padano DOP 2.4% (milk, salt, rennet, preservative: egg lysozyme)

Nutritional Values

Recently viewed

Previous
Next