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Friulian tagliatelle - Tissi

2.90
  • Long artisanal pasta
  • Perfect for enhancing any type of seasoning
  • Soft wheat flour and durum wheat semolina
  • Quick cooking : Ready in just 2-3 minutes
Weight

Discover the product

Tagliatelle Friulane Tissi are more than just pasta, they represent a journey into the artisanal tradition of Friuli Venezia Giulia. Each ribbon of pasta is the result of expert workmanship that combines ancient mastery and passion for quality.

Made with soft wheat flour and durum wheat semolina , these tagliatelle offer a unique consistency and a genuine flavor , perfect to accompany any type of sauce. Their short cooking time, just 2-3 minutes, makes them ideal for those who love simple dishes but rich in flavor.

These tagliatelle bring with them all the authenticity and genuineness of a centuries-old tradition. Tissi pasta is an invitation to rediscover the authentic flavors of Friulian cuisine, with particular attention to the quality of local raw materials.

These tagliatelle will not only satisfy your palate, but will also enrich your table with history and tradition. Try them with a porcini mushroom sauce or a game ragù for a culinary experience that will take you straight to the heart of Friuli Venezia Giulia.

Produced and packaged in the factory in via Risorgimento,24 33090 Sequals (Pn)

Product Features

Ingredients and Allergens

Durum wheat semolina, soft wheat flour type “00”, 25 eggs

ALLERGENS: cereals containing gluten (i.e. wheat, rye, barley, oats, spelt, kamut or their hybridized strains) and products thereof, eggs and egg products.

Nutritional Values

AVERAGE PER 100g
Energy 369 Kcal \ 1559 Kj
Fat 4.4 g
of which saturated 1.5 g
Carbohydrates 66 g
of which sugars 2.0 g
Dietary fiber 1.8 g
Protein (N x 6.25)15 g
Salt 0 g