Red wine - Moro - Vendrame Vignis del Doge

Moro Vendrame Vignis del Doge is a dry red wine from Friuli Venezia Giulia, rich in hints of black cherry, berries and liquorice. This fine blend of Merlot and Refosco grapes represents the artisanal winemaking tradition of our region.

Il Moro was first created by the grandfather of the current winemaker of Cantina Vendrame Vignis del Doge. Originally called Moromuner, it was shortened for simplicity. The grapes are harvested at the end of September and then dried on racks by the Alpine breeze for two months , following a natural drying process. After pressing, the juices ferment together in stainless steel tanks and age for two years in oak barrels, followed by six months of bottle refinement.

Ideal with Angus beef, roast duck, goose and mature cheeses, the Moro best expresses its character when served at a temperature of 16-18 °C.

The product contains sulphites